We now have the details and menu for our 2019 ACTiV Xmas Bash, as below, at £25 per person.

To be sure of a place for you (and your spouse/partner if you like) get your order and payment in quickly, as numbers are limited to 50.

Please choose your main dish from the five below and email to Debbie on burtons@live.co.uk with details of your payment amount and method.

(You don't need to choose starters).

There will be awards.

There will be laughs and banter.

There may be some surprises (if we can think of any)!

And of course, there will be plenty of good food and drink.

How to pay: Either pop in to pay cash in shop or online: S J Burton   52-41-42   66786347   ref: (your name) XMAS

At Coppers, Hythe on Friday 29th November 2019 at 7.30 for 8pm

£25 per person

Poppadums with onion salad, tomato and garlic relish & mango chutney
Amuse bouche
Mixed starter platters
A selection of vegetarian, vegan and non-vegetarian starters to share
Tomato & jaggery cappuccino


1. Tari Wala Murg

Typical home cooked chicken curry straight from the kitchens of our Indian
villages, no fuss just staple chicken curry

2. Honey glazed Turkey Makhani

Clay oven cooked turkey pieces served in a tomato, liquefied cashews &
fenugreek gravy, sweetened by jaggery & honey, cardamom flavours

3. Kashmiri Lamb Rogan Josh

Lamb leg pieces cooked with Indian onion, rose, saffron

4. Haloumi Do Piazza

Haloumi cooked with shallots, Indian onion, liquified cashew

5. Chingri Malai Curry 

Fresh prawn cooked with turmeric, coconut, green chilli, coriander

All mains accompanied with cumin peas pulav, selection of naans
& chatpate aloo

Christmas dessert plate